Singapore, a vibrant melting pot of cultures and cuisines, boasts an impressive array of dining options. Among these, French restaurants hold a special place, offering sophisticated flavors and elegant dining experiences. If you're on the hunt for the best French restaurant Singapore has to offer, you've come to the right place. This guide will walk you through some of the top spots where you can indulge in classic and contemporary French dishes.

Odette: A Culinary Masterpiece

When talking about the best French dining experiences in Singapore, Odette inevitably tops the list. Located in the National Gallery Singapore, Odette is a three-Michelin-starred restaurant that offers a truly unforgettable culinary journey. Chef Julien Royer's modern French cuisine is celebrated for its elegance, refinement, and focus on showcasing the finest seasonal ingredients. Each dish is a work of art, meticulously crafted to delight both the eyes and the palate.

Ambiance and Setting: Stepping into Odette is like entering a serene sanctuary. The restaurant's elegant décor, with its soft lighting, plush seating, and contemporary art, creates a sophisticated and intimate atmosphere. The open kitchen allows diners to catch a glimpse of the culinary magic happening behind the scenes, adding to the overall dining experience.

Must-Try Dishes: The menu at Odette is constantly evolving to reflect the changing seasons, but there are a few signature dishes that are always worth trying. The Hokkaido Uni with Oscietra Caviar is a luxurious indulgence that perfectly balances the creamy sweetness of the uni with the salty pop of the caviar. The Rosemary Smoked Egg is another standout, with its delicate smokiness and rich, yolky goodness. For mains, the Roasted Pigeon is a classic choice, expertly prepared and served with a medley of seasonal vegetables.

Why It's Special: Odette's commitment to excellence is evident in every aspect of the dining experience, from the impeccable service to the exquisite cuisine. The restaurant's focus on sourcing the highest quality ingredients and its dedication to culinary innovation make it a true gem in Singapore's dining scene. It's not just a meal; it's an experience that will stay with you long after you've left the table.

Les Amis: A Timeless Classic

For a taste of classic French elegance, look no further than Les Amis. This long-standing restaurant, also boasting three Michelin stars, has been a stalwart of Singapore's fine dining scene for over two decades. Known for its impeccable service, sophisticated ambiance, and refined French cuisine, Les Amis offers a dining experience that is both timeless and unforgettable. When searching for the best French restaurant Singapore, Les Amis is a prominent mention.

Ambiance and Setting: Les Amis exudes an air of understated elegance, with its classic décor, soft lighting, and plush seating. The restaurant's intimate setting and attentive service create a sense of privacy and exclusivity, making it the perfect place for a special occasion or a romantic dinner. The wine cellar, one of the most extensive in Singapore, adds to the restaurant's allure.

Must-Try Dishes: The menu at Les Amis features a range of classic French dishes, prepared with the finest ingredients and executed to perfection. The Foie Gras Terrine is a decadent indulgence, with its rich, buttery flavor and smooth, creamy texture. The Lobster Bisque is another standout, with its intense seafood flavor and velvety smooth consistency. For mains, the Roasted Duck is a classic choice, expertly prepared and served with a tangy fruit sauce.

Why It's Special: Les Amis's enduring popularity is a testament to its commitment to quality and consistency. The restaurant's focus on classic French techniques and its dedication to providing impeccable service make it a true icon of Singapore's dining scene. It's a place where you can relax, unwind, and savor the flavors of France in an elegant and sophisticated setting.

Jaan by Kirk Westaway: A British Twist on French Cuisine

Jaan by Kirk Westaway offers a unique dining experience that blends British culinary traditions with classic French techniques. Located on the 70th floor of the Swissôtel The Stamford, this one-Michelin-starred restaurant boasts stunning panoramic views of the Singapore skyline. Chef Kirk Westaway's innovative cuisine is celebrated for its creativity, flavor, and presentation. If you are looking for a restaurant with a view and great food, it might be the best French restaurant Singapore for you.

Ambiance and Setting: The restaurant's elegant décor, with its soft lighting, plush seating, and floor-to-ceiling windows, creates a sophisticated and romantic atmosphere. The open kitchen allows diners to watch the chefs at work, adding to the overall dining experience. The panoramic views of the city skyline are simply breathtaking, especially at night.

Must-Try Dishes: The menu at Jaan by Kirk Westaway features a range of innovative dishes that showcase the chef's creativity and skill. The English Garden is a visually stunning and flavorful dish that features a medley of seasonal vegetables, herbs, and edible flowers. The Hen's Egg is another standout, with its perfectly cooked yolk and crispy potato crust. For mains, the Lamb Loin is a classic choice, expertly prepared and served with a rich jus.

Why It's Special: Jaan by Kirk Westaway's unique blend of British and French culinary traditions sets it apart from other restaurants in Singapore. The restaurant's focus on using the finest seasonal ingredients and its dedication to culinary innovation make it a true gem in the city's dining scene. It's a place where you can enjoy a delicious meal while taking in stunning views of the Singapore skyline.

Corner House: A Botanical Delight

Nestled within the lush greenery of the Singapore Botanic Gardens, Corner House offers a unique dining experience that celebrates the beauty of nature. This one-Michelin-starred restaurant, housed in a charming colonial bungalow, is known for its innovative cuisine that draws inspiration from the surrounding gardens. Chef Jason Tan's gastro-botanica cuisine is celebrated for its creativity, flavor, and presentation. For nature lovers, this might be the best French restaurant Singapore has to offer.

Ambiance and Setting: Corner House exudes an air of tranquility and serenity, with its charming décor, soft lighting, and lush greenery. The restaurant's intimate setting and attentive service create a sense of privacy and exclusivity, making it the perfect place for a romantic dinner or a special occasion. The surrounding gardens provide a beautiful backdrop for your meal.

Must-Try Dishes: The menu at Corner House features a range of innovative dishes that showcase the chef's creativity and skill. The Oignon Doux des Cévennes is a signature dish that features a caramelized onion filled with a rich onion broth and topped with black truffle. The Carabinero Prawn is another standout, with its sweet, succulent flavor and delicate texture. For mains, the Wagyu Beef Cheek is a classic choice, expertly prepared and served with a rich red wine sauce.

Why It's Special: Corner House's unique location within the Singapore Botanic Gardens sets it apart from other restaurants in the city. The restaurant's focus on using the freshest seasonal ingredients and its dedication to culinary innovation make it a true gem in Singapore's dining scene. It's a place where you can escape the hustle and bustle of the city and enjoy a delicious meal in a beautiful and serene setting.

Conclusion: Your French Culinary Journey Awaits

Singapore's French dining scene is as diverse as it is delicious. Whether you're looking for a classic French meal, a modern culinary experience, or a unique twist on French cuisine, you're sure to find something to satisfy your cravings. So, go ahead and embark on your own French culinary journey and discover the best French restaurant Singapore has to offer. Bon appétit!